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The Tea Club Discussions (11)

Discussions	Replies	Latest Activity
Tea on the mind I'm quite the tea drinker myself, averaging at least two pots per day. I love all teas from lapsang souchong to your most floral blend! I... Started by DanaDane	2	Apr 30 Reply by WrathsKitty
What is your favorite tea? I love tea...I must drink 5-6 cups a day! I start with chai, then drink different herbal teas throughout the day. My latest fave is apple... Started by Nessers	63	Apr 30 Reply by WrathsKitty
hello ! YEAY !! A tea club !!! hello ! as you may have guessed I have just joined :) how are you all ? gotta LOVE tea of any kind :) LOVE PEACE a... Started by child of the trees	0	Feb 26
teaku (an appetizer) Even weak haiku Can give one much-needed strength And some weak tea too Warm wisps from my tea Neither sugar nor cream here A simple del... Started by Dan	3	Nov. 25, 2007 Reply by Dan
Introductions - So tell us all about you and your tea! Welcome to the Tea Club! Please introduce yourself and say hi. How long have you been drinking tea? Whats your favorite tea? How did you... Started by Chris Tinney	2	Nov. 25, 2007 Reply by danni
Where do you buy your tea? I'm always looking for new places to get tea. I personally like to brew loose tea, so I buy mine at Marketspice in Seattle at the famous... Started by mary	1	Nov. 25, 2007 Reply by Chris Tinney
Origin of Tea First Discovery According to Chinese mythology, in 2737 BC Chinese Emperor Shen Nung was sitting under a tree while his servant boiled d... Started by Chris Tinney	3	Nov. 24, 2007 Reply by Graham
Rooibosh My favourite is rooibosh or redbush. It's naturally caffiene free & full of antioxidants. I have mine with a drop of soya milk but it... Started by Graham	4	Nov. 23, 2007 Reply by Graham
Tea Glossary & Tea Grading Aroma - Smell or scent denoting 'inherent character' usually in tea grown at high altitudes. Baggy - An unpleasant taste, normally resul... Started by Chris Tinney	1	Nov. 22, 2007 Reply by Chris Tinney
Tea Tasting tea tasting Tea tasting, much like wine tasting, uses similar steps; visual, smell, taste and touch. You can tell a lot about a tea by e... Started by Chris Tinney	0	Nov. 22, 2007

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